Food, Farming, and Nutrition Curriculum Topics

As many of you know, creating, refining, and integrating new curriculum takes a lot of time and patience. As we work on developing new opportunities for professional academic development here in Windham County, we encourage you to explore the pages below.

Teachers across the country and state have created, piloted, and assessed a number of successful teaching units that incorporate farm and food education into the classroom, while meeting state standards. We hope these links will give you some ideas and inspiration as to what is possible!

Curriculum Concepts & Skills

Vermont Food Education Every Day

Vermont Agriculture in the Classroom

Shelburne Farms’ Sustainable Schools Project

Cornell University- Garden Based Learning


The LunchBox

Revolution Foods

  • Nutrition Ed Activities, including demos on the Sugar Content in Beverages, Fat Content in Foods, and Salt Content in Foods

Composting Association of Vermont


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s